Distilled in copper pots using Whistler's local glacier water derived from Rainbow Mountain, this spirit is inspired by the joys of our local winters, surrounded by the beauty of our snow capped mountains. ​ Using single BC malt spirit base coupled with small batch techniques, this Winter Spirit is first aged with oak, then infused with traditional winter spices concocted with the natural sweetness of apples. ​ On the palate, it is a flavour reminiscent of cozy winters by the fire. Enjoyed selfishly, or with friends- it is an ode to the spirit of winter and tradition.