Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Barbecued squid, served with house sauce

Sliced marinated grilled beef, served with herb vinaigrette

Sliced marinated pork jowl, served with herb vinaigrette

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

(6 pieces) Flower-shaped dumplings filled with chicken and spices