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(6 pieces) Flower-shaped dumplings filled with chicken and spices

side stripe shrimp, aglio e olio, pangrattato

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Cheese Grillers & Straight Up Tomato soup taster

Yuzu Garlic Butter Or Sriracha Honey Lime

avocado salsa, pickled shallots, Chancho corn tortilla

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

The classic marg pie


Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil


Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

dried age roasted duck, asian pear cucumber salad

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

cabbage, shiitake mushroom, black mushroom (2pc)

House-made udon with premium dashi broth, served with tempura bits and green onion

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

arrabbiata, burrata, parmesan, baguette

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

6 pcs Pork spring rolls and plum sauce

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Vietnamese crispy pork belly, đo chua, thit kho emulsion


Onion, Bacon, Chicken Broth, Baguette, Gruyère

San marzano tomato sauce, cashew mozzarella, parmesan, basil

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Gindara sablefish, radicchio crepe with lemon verbena butter

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

confit tomato, crispy basil, tarragon, poulet au crème

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Akami, Chutoro, Otoro, Negitoro
