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Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Chicken Fried Maitake, Garlic Scape Ranch

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

mushrooms, prosciutto, sun-dried tomatoes, lemon

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Grain fed pork from Johnston's farm, squash, insalata, pork jus

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

8pc salmon 3pc amaebi marinated in house-made soy sauce

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil


Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

and Paneer Creamy Onion Curry with Basmati Cumin Rice

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

w/ ponzu mayo & shichimi-chili

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Classic Bolognese, Parmigiano Reggiano

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

fennel sausage, soft boiled egg, panko, spicy mayo

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Deep fried breaded tofu and variety of seasonal vegetables

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Fried chicken, bacon, cheese, egg, sausage gravy

Sliced marinated pork jowl, served with herb vinaigrette

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Assortment of cured meats, piccalilli, grilled sourdough

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Bison tartare, assorted aioli, buttermilk onion rings

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
