thinly sliced beef tenderloin, horseradish aioli , grana padano,

traditional friulian fried cheese, soft potatoes, slow cooked onions

squid ink fresh pasta, lobster, bottarga, lemon, chilli

carlino's veal ragu

house made pesto, walnuts, burrata di puglia

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

tuscan kale, garlic, pangrattato, pecorino

veal ossobuco stuffed pasta, gremolata