Best In Town Eats
tuscan kale, garlic, pangrattato, pecorino
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Side Stripe prawns, olives, crispy pancetta spicy tomato
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Herby Goodness, Salsa Machsa
Legumes, Cheese, Salsa Verde
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Crispy tofu with go chu jiang and chili mayo
preserved cherries, waffles, smoked maple syrup
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Steamed rice served in chicken and potato curry rich in coconut milk
butter lettuce, hard boiled eggs, capers, dijon dressing
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Garum, Fudgy Yolk, Sorrel And Shiso
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Pork & Shrimp Or Vegetarian, Chili Crunch
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Chicken Fried Maitake, Garlic Scape Ranch
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Deep fried breaded jumbo size prawns and scallops
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
