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veal ossobuco stuffed pasta, gremolata

Crisp Dough Pillows, Parmigiano Reggianno

Basil, garlic, tomato, chili

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

ricotta, chanterelle mushrooms, taleggio fonduta, sage

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Fried chicken, bacon, cheese, egg, sausage gravy

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Egg noodles, marinated egg, prawn & pork wontons

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Onion, Bacon, Chicken Broth, Baguette, Gruyère

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Sea urchin, hazelnut, pear, squid ink brioche

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

ocally sourced, cocktail sauce, mignonette, lemon

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

chili jam, B&B pickles, yum yum sauce with fries

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Orange gastrique, roasted carrots & pommes dauphine

Dungeness crab, prawns, squid, Calabrian chili butter

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

humboldt Squid bolognese, Taggiasca olives, herb ricotta

pork + lamb ragu, brown sage butter, snap peas

Octopus, Seasonal Purée, And Rich Sobrasada Spread

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Caramelized Onion Beef Broth, Croutons, Gratinée

house made noodles, trumpet mushroom, basil, coconut

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
