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Best In Town Eats
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beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Blueberry habanero jam, crispy shallots, polenta, lemon
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Mussels, tomato coconut cream, smoked chili, lime, cilantro
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
italian sausage and braised fennel ragu, grana padano
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Arugula, Insalata di Tonno, Roasted Onion
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Thinly shaved veal loin, capers, tonnato sauce
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
slow smoked with house rub, smothered in house caroline red bbq sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Pan Fried; Beef, pork, or vegetable
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Chilean crab, baby shrimp, corn sofrito, saffron aioli
hoisin glaze, ginger sesame slaw, jalapeno jam
Onion, Bacon, Chicken Broth, Baguette, Gruyère
vichyssoise, green coriander vinegar, crispy leeks
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
mushrooms, prosciutto, sun-dried tomatoes, lemon
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Pork Belly, Coconut Cream, Shrimp Paste, Chili
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Stuffed with paneer cheese & spinach
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
ocally sourced, cocktail sauce, mignonette, lemon
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Herby Goodness, Salsa Machsa
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Yuzu Garlic Butter Or Sriracha Honey Lime
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Steamed Chinese broccoli, garlic chips & sweet soy
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Beef tenderloin, green onion, capers, arugula, parmigiano
