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Best In Town Eats
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carlino's veal ragu
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Thinly shaved veal loin, capers, tonnato sauce
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Roasted Bone Marrow, Colcannon, Sauce Diane
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Pickled Vegetables, Fennel Pollen
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Bacon, Shallots, Grana Padano Parmesan, Panko
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
confit tomato, crispy basil, tarragon, poulet au crème
General Tao's Sauce, fried chicken wings, grilled broccolini
dried age roasted duck, asian pear cucumber salad
mushrooms, prosciutto, sun-dried tomatoes, lemon
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Single Origin Black Pepper, Pecorino
Legumes, Cheese, Salsa Verde
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Mussels, white wine, cream, smoked bacon lardons, spring onion
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Pomelo topped with crispy shallots, shredded coconut
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
