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Best In Town Eats
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thinly sliced beef tenderloin, horseradish aioli , grana padano,
a selection of house-made charcuterie and cheese
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Beef tenderloin, green onion, capers, arugula, parmigiano
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Mussels, tomato coconut cream, smoked chili, lime, cilantro
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Pickled Vegetables, Fennel Pollen
garlic aioli, crispy capers, sun gold tomatoes
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Bacon, Shallots, Grana Padano Parmesan, Panko
Single Origin Black Pepper, Pecorino
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
10 year aged cheddar, roasted jalapeño, scallion
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Bulldog Sauce, Cabbage, Kewpie Mayo
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
egg salad, red crab, black truffle, milk bread
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Tiger prawns, manila clams, baby scallops, lemon dill cream
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Served With Lemon, Fresh Grated Horseradish And Mignonette
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Blueberry habanero jam, crispy shallots, polenta, lemon
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Maitre D’hotel Butter, Radish & Herb Salad
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
slow smoked and smothered with carolina red bbq sauce
