Best In Town Eats
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Bison tartare, assorted aioli, buttermilk onion rings
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Egg noodles, marinated egg, prawn & pork wontons
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Sliced marinated grilled beef, served with herb vinaigrette
chili jam, B&B pickles, yum yum sauce with fries
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
pork + lamb ragu, brown sage butter, snap peas
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Orange gastrique, roasted carrots & pommes dauphine
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
rabbit ragù, fried rosemary, english peas, lemon zest
Fraser Valley Duck, Lentils, Pomme Purée
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
House Made Sourdough, Red Grapes, Hazelnut
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
chili garlic, soybean, vegan oyster sauce, thai basil
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Crispy pork, carrot, daikon, lechon sauce, and green onions
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
w/ ponzu mayo & shichimi-chili
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
arrabbiata, burrata, parmesan, baguette
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Chicken Fried Maitake, Garlic Scape Ranch
Side Stripe prawns, olives, crispy pancetta spicy tomato
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
hoisin glaze, ginger sesame slaw, jalapeno jam
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Mussels, white wine, cream, smoked bacon lardons, spring onion
Steamed Chinese broccoli, garlic chips & sweet soy
Assortment of cured meats, piccalilli, grilled sourdough
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
(Min 6) Mignonette, Lemon, Horseradish
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
The classic marg pie
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Morel And Elderflower Piccata
