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New York Steak

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Premium Oyster Topped With Uni And Caviar

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

pork + lamb ragu, brown sage butter, snap peas

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Orange gastrique, roasted carrots & pommes dauphine

Yuzu Garlic Butter Or Sriracha Honey Lime

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

garlic aioli, crispy capers, sun gold tomatoes

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

1lb manila clams, chili, garlic, white wine, parsley & lemon

spring garlic daikon purée, raddiccio slaw, herb oil

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Hokkaido scallops, radish, ponzu, chili crisp

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Gindara sablefish, radicchio crepe with lemon verbena butter

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Sliced marinated pork jowl, served with herb vinaigrette

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

6 pcs Pork spring rolls and plum sauce

Japanese style omelette, fried rice and tomato sauce

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Loong Kong chicken, mushrtooms a la crème

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Sauteed Thin Pork Sausage Finished With Basque Cider

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
