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Boneless Fried Chicken With Sweet Chilli Sauce

crispy fried chicken with a light dust of hot Mumma spice

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Seitan, poivre sauce, red onion, watercress salad

Caramelized Onion, Crouton, Gruyère

Garlic, ginger, marinated crispy free-range chicken

Culatello, mozzarella di bufala, compressed pears, thai chili

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

rabbit ragù, fried rosemary, english peas, lemon zest

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

herby spicy seared hamachi

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

cabbage, shiitake mushroom, black mushroom (2pc)

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Thinly shaved veal loin, capers, tonnato sauce

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

traditional friulian fried cheese, soft potatoes, slow cooked onions

Maitre D’hotel Butter, Radish & Herb Salad

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco


Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

house made noodles, trumpet mushroom, basil, coconut

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Pomelo topped with crispy shallots, shredded coconut

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Al pastor, fried beans, avocado salsa, pickled onions

4 pcs - (steamed) prawn, pork & mushroom

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

(Min 6) Mignonette, Lemon, Horseradish

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Tiger prawns, manila clams, baby scallops, lemon dill cream

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

preserved cherries, waffles, smoked maple syrup

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Beef tenderloin, green onion, capers, arugula, parmigiano

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Ancho chili cream, parmesan popcorn

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

House-made udon with premium dashi broth, served with tempura bits and green onion

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Steamed Chinese broccoli, garlic chips & sweet soy

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
