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Boneless Fried Chicken With Sweet Chilli Sauce

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth


Sliced marinated grilled beef, served with herb vinaigrette

Thinly shaved veal loin, capers, tonnato sauce

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Gindara sablefish, radicchio crepe with lemon verbena butter

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Sauteed Thin Pork Sausage Finished With Basque Cider

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Orange gastrique, roasted carrots & pommes dauphine

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

crispy fried chicken with a light dust of hot Mumma spice

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

in Tomato and Coconut Curry with House Naan

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Crisp Dough Pillows, Parmigiano Reggianno

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Octopus, Seasonal Purée, And Rich Sobrasada Spread

General Tao's Sauce, fried chicken wings, grilled broccolini


Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin


Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

in Thick Yoghurt and Garlic Curry with Onion Rings

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Yuzu Garlic Butter Or Sriracha Honey Lime

Chilean crab, baby shrimp, corn sofrito, saffron aioli

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Premium Oyster Topped With Uni And Caviar

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
