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Best In Town Eats
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San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Seitan, poivre sauce, red onion, watercress salad
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
10 year aged cheddar, roasted jalapeño, scallion
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Shrimp & vegetable dumplings. 4 pieces
Premium Oyster Topped With Uni And Caviar
pomodoro, basil, grana padano
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
mushrooms, prosciutto, sun-dried tomatoes, lemon
Bison tartare, assorted aioli, buttermilk onion rings
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Garlic, ginger, marinated crispy free-range chicken
humboldt Squid bolognese, Taggiasca olives, herb ricotta
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
deep fried pork belly stir-fried with garlic, Thai chili
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Sea urchin, hazelnut, pear, squid ink brioche
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
side stripe shrimp, aglio e olio, pangrattato
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Wagyu Beef, Japanese Uni, White Truffles
In A Tangy & Creamy Cayenne Curry
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Steamed rice served in chicken and potato curry rich in coconut milk
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
herby spicy seared hamachi
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Deep fried breaded tofu and variety of seasonal vegetables
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Orange gastrique, roasted carrots & pommes dauphine
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
egg salad, red crab, black truffle, milk bread
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Served With Lemon, Fresh Grated Horseradish And Mignonette
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
