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Best In Town Eats
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chili garlic, soybean, vegan oyster sauce, thai basil
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
a selection of house-made charcuterie and cheese
italian sausage and braised fennel ragu, grana padano
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
slow smoked and smothered with carolina red bbq sauce
Grain fed pork from Johnston's farm, squash, insalata, pork jus
ocally sourced, cocktail sauce, mignonette, lemon
House-made udon with premium dashi broth, served with tempura bits and green onion
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
humboldt Squid bolognese, Taggiasca olives, herb ricotta
thinly sliced beef tenderloin, horseradish aioli , grana padano,
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Marinara, Double Pepperoni and Cheese
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Premium Oyster Topped With Uni And Caviar
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Bison tartare, assorted aioli, buttermilk onion rings
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
cilantro-mint chutney, puffed rice, semolina crackers
In A Tangy & Creamy Cayenne Curry
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
confit tomato, crispy basil, tarragon, poulet au crème
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Chicken Fried Maitake, Garlic Scape Ranch
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Bulldog Sauce, Cabbage, Kewpie Mayo
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Tomato, fior di latte, basil, extra virgin olive oil
spring garlic daikon purée, raddiccio slaw, herb oil
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
