.png)
Best In Town Eats
.png)
chili garlic, soybean, vegan oyster sauce, thai basil
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
w/ ponzu mayo & shichimi-chili
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
pressed BC wild sockeye salmon, jalapeño, Miku sauce
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Maitre D’hotel Butter, Radish & Herb Salad
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Crispy tofu with go chu jiang and chili mayo
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Thinly shaved veal loin, capers, tonnato sauce
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Orange gastrique, roasted carrots & pommes dauphine
slow smoked and smothered with carolina red bbq sauce
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Deep fried breaded jumbo size prawns and scallops
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Sauteed Thin Pork Sausage Finished With Basque Cider
Tomato, fior di latte, basil, extra virgin olive oil
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
House-made udon with premium dashi broth, served with tempura bits and green onion
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Crispy pork, carrot, daikon, lechon sauce, and green onions
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Assorted Chutney, Toasted Fox Nuts
deep fried pork belly stir-fried with garlic, Thai chili
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
house made noodles, trumpet mushroom, basil, coconut
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Bison tartare, assorted aioli, buttermilk onion rings
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
aji amarillo puree, pickled turnip, chicharrones
Basil, garlic, tomato, chili
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Seitan, poivre sauce, red onion, watercress salad
slow smoked with house rub, smothered in house caroline red bbq sauce
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
pork + lamb ragu, brown sage butter, snap peas
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
thinly sliced beef tenderloin, horseradish aioli , grana padano,
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
hoisin glaze, ginger sesame slaw, jalapeno jam
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
