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Best In Town Eats
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Steamed Chinese broccoli, garlic chips & sweet soy
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Roasted Bone Marrow, Colcannon, Sauce Diane
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
San marzano tomato sauce, cashew mozzarella, parmesan, basil
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Deep fried breaded jumbo size prawns and scallops
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Caramelized Onion, Crouton, Gruyère
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Orange gastrique, roasted carrots & pommes dauphine
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
cabbage, shiitake mushroom, black mushroom (2pc)
8pc salmon 3pc amaebi marinated in house-made soy sauce
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Crisp Dough Pillows, Parmigiano Reggianno
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
6 pcs Pork spring rolls and plum sauce
Chicken Fried Maitake, Garlic Scape Ranch
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
