Best In Town Eats
Steamed Chinese broccoli, garlic chips & sweet soy
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Bulldog Sauce, Cabbage, Kewpie Mayo
Steamed Chinese broccoli, garlic chips & sweet soy
Sauteed Thin Pork Sausage Finished With Basque Cider
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Ancho chili cream, parmesan popcorn
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Stuffed with paneer cheese & spinach
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
House Smoked Bacon, Grilled Spring Onion, Vermouth
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Signature pie loaded with Ezzo Supreme Roni cups
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
mussel & shallot cream, charred cabbage & herb salad
Deep fried breaded tofu and variety of seasonal vegetables
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Side Stripe prawns, olives, crispy pancetta spicy tomato
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Morel And Elderflower Piccata
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Anchovy, Caper, Chilli, Pomodoro, Rapini
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
chili garlic, soybean, vegan oyster sauce, thai basil
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
