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Best In Town Eats
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Assortment of cured meats, piccalilli, grilled sourdough
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
ocally sourced, cocktail sauce, mignonette, lemon
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Basil, garlic, tomato, chili
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Cheese Grillers & Straight Up Tomato soup taster
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Assortment of cured meats, piccalilli, grilled sourdough
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Sea urchin, hazelnut, pear, squid ink brioche
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
confit tomato, crispy basil, tarragon, poulet au crème
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Sliced marinated grilled beef, served with herb vinaigrette
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
4 pcs - (steamed) prawn, pork & mushroom
Served with Basmati Cumin Rice
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
10 year aged cheddar, roasted jalapeño, scallion
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Served With Lemon, Fresh Grated Horseradish And Mignonette
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Chicken Fried Maitake, Garlic Scape Ranch
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Steamed Chinese broccoli, garlic chips & sweet soy
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Accoutrement, egg yolk, Parmagiano Reggiano, toast
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Japanese style omelette, fried rice and tomato sauce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Single Origin Black Pepper, Pecorino
