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Best In Town Eats
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Assortment of cured meats, piccalilli, grilled sourdough
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
10 year aged cheddar, roasted jalapeño, scallion
aji amarillo puree, pickled turnip, chicharrones
Hanger Steak Served With Choice Of Pommes Frites Or Salad
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
w/ ponzu mayo & shichimi-chili
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Stuffed with paneer cheese & spinach
in Tomato and Coconut Curry with House Naan
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
6 pcs Pork spring rolls and plum sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Pomelo topped with crispy shallots, shredded coconut
Deep fried breaded jumbo size prawns and scallops
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Sea urchin, hazelnut, pear, squid ink brioche
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Caramelized Onion, Crouton, Gruyère
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
arrabbiata, burrata, parmesan, baguette
traditional friulian fried cheese, soft potatoes, slow cooked onions
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Yuzu Garlic Butter Or Sriracha Honey Lime
Roasted Bone Marrow, Colcannon, Sauce Diane
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
side stripe shrimp, aglio e olio, pangrattato
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
pomodoro, basil, grana padano
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Pecorino, Whey, Freshly Cracked Sarawak Pepper
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Shrimp & vegetable dumplings. 4 pieces
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Pan Fried; Beef, pork, or vegetable
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
