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Best In Town Eats
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Assortment of cured meats, piccalilli, grilled sourdough
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
pistachio condimento, focaccia, pickled jalapeno
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
chili jam, B&B pickles, yum yum sauce with fries
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Cheese Grillers & Straight Up Tomato soup taster
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
herby spicy seared hamachi
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Dungeness crab, prawns, squid, Calabrian chili butter
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Basil, garlic, tomato, chili
in Tomato and Coconut Curry with House Naan
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Local Fraser Valley duck, glazed grapes & apples, duck sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Classic Bolognese, Parmigiano Reggiano
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Seedy sourdough flatbread, served with seasonal dips
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
10 year aged cheddar, roasted jalapeño, scallion
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
cabbage, shiitake mushroom, black mushroom (2pc)
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Crispy tofu with go chu jiang and chili mayo
ocally sourced, cocktail sauce, mignonette, lemon
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
