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Best In Town Eats
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pork + lamb ragu, brown sage butter, snap peas
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Pomelo topped with crispy shallots, shredded coconut
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
In A Tangy & Creamy Cayenne Curry
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
squid ink fresh pasta, lobster, bottarga, lemon, chilli
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
avocado salsa, pickled shallots, Chancho corn tortilla
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
(Min 6) Mignonette, Lemon, Horseradish
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Sauteed Thin Pork Sausage Finished With Basque Cider
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
pistachio condimento, focaccia, pickled jalapeno
The classic marg pie
Smoked Bone marrow Emulsion, Onion Ash & Pickle
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Crisp Dough Pillows, Parmigiano Reggianno
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
medjool date glaze, ginger labneh, buckwheat
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Sliced marinated grilled beef, served with herb vinaigrette
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
roasted bone marrow, secret sauce, banh mi crostini
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
deep fried pork belly stir-fried with garlic, Thai chili
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
pistachio pesto, fior di latte, toasted pistachios
aji amarillo puree, pickled turnip, chicharrones
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Dungeness crab, prawns, squid, Calabrian chili butter
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
