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Best In Town Eats
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pork + lamb ragu, brown sage butter, snap peas
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
in Thick Yoghurt and Garlic Curry with Onion Rings
Fried chicken, bacon, cheese, egg, sausage gravy
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Stuffed with paneer cheese & spinach
confit tomato, crispy basil, tarragon, poulet au crème
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
roasted bone marrow, secret sauce, banh mi crostini
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Maitre D’hotel Butter, Radish & Herb Salad
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Chicken Fried Maitake, Garlic Scape Ranch
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
The classic marg pie
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
house made noodles, trumpet mushroom, basil, coconut
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Hokkaido scallops, radish, ponzu, chili crisp
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Gindara sablefish, radicchio crepe with lemon verbena butter
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
Mussels, white wine, cream, smoked bacon lardons, spring onion
preserved cherries, waffles, smoked maple syrup
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Mussels In White Wine, Garlic And Parsley, Pommes Frites
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Crispy pork, carrot, daikon, lechon sauce, and green onions
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Steamed rice served in chicken and potato curry rich in coconut milk
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
