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Best In Town Eats
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Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Roasted Bone Marrow, Colcannon, Sauce Diane
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Assorted Chutney, Toasted Fox Nuts
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Caramelized Onion Beef Broth, Croutons, Gratinée
cabbage, shiitake mushroom, black mushroom (2pc)
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
pistachio condimento, focaccia, pickled jalapeno
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
vichyssoise, green coriander vinegar, crispy leeks
Pan Fried; Beef, pork, or vegetable
preserved cherries, waffles, smoked maple syrup
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Ancho chili cream, parmesan popcorn
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Sliced marinated pork jowl, served with herb vinaigrette
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Single Origin Black Pepper, Pecorino
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Beef tenderloin, green onion, capers, arugula, parmigiano
Pickled Vegetables, Fennel Pollen
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Pork & Shrimp Or Vegetarian, Chili Crunch
