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Best In Town Eats
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San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
(Min 6) Mignonette, Lemon, Horseradish
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Sea urchin, hazelnut, pear, squid ink brioche
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
a selection of house-made charcuterie and cheese
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Premium Oyster Topped With Uni And Caviar
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
pistachio pesto, fior di latte, toasted pistachios
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Pickled Vegetables, Fennel Pollen
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
thinly sliced beef tenderloin, horseradish aioli , grana padano,
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
chili jam, B&B pickles, yum yum sauce with fries
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Cheese Grillers & Straight Up Tomato soup taster
avocado salsa, pickled shallots, Chancho corn tortilla
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
spring garlic daikon purée, raddiccio slaw, herb oil
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Roasted Bone Marrow, Colcannon, Sauce Diane
Arugula, Insalata di Tonno, Roasted Onion
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Signature pie loaded with Ezzo Supreme Roni cups
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
cilantro-mint chutney, puffed rice, semolina crackers
