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Best In Town Eats
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Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Garlic, ginger, marinated crispy free-range chicken
6 pcs Pork spring rolls and plum sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
fennel sausage, soft boiled egg, panko, spicy mayo
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Loong Kong chicken, mushrtooms a la crème
avocado salsa, pickled shallots, Chancho corn tortilla
Crispy tofu with go chu jiang and chili mayo
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
In A Tangy & Creamy Cayenne Curry
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
egg salad, red crab, black truffle, milk bread
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Caramelized Onion Beef Broth, Croutons, Gratinée
Pomelo topped with crispy shallots, shredded coconut
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Caramelized Onion, Crouton, Gruyère
Maitre D’hotel Butter, Radish & Herb Salad
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Sauteed Thin Pork Sausage Finished With Basque Cider
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Deep fried chicken skin, fish sauce, lime leaf, black pepper
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
slow smoked and smothered wth our texas whiskey bbq sauce
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
a selection of house-made charcuterie and cheese
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
house made noodles, trumpet mushroom, basil, coconut
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
8pc salmon 3pc amaebi marinated in house-made soy sauce
Premium Oyster Topped With Uni And Caviar
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
