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Best In Town Eats
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Deep fried, house fish sauce glaze
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Assorted Chutney, Toasted Fox Nuts
Maitre D’hotel Butter, Radish & Herb Salad
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
The classic marg pie
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Stuffed with paneer cheese & spinach
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Ancho chili cream, parmesan popcorn
Caramelized Onion, Crouton, Gruyère
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Sliced marinated pork jowl, served with herb vinaigrette
House-made udon with premium dashi broth, served with tempura bits and green onion
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
pressed BC wild sockeye salmon, jalapeño, Miku sauce
roasted bone marrow, secret sauce, banh mi crostini
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Deep fried breaded jumbo size prawns and scallops
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Asiago, ricotta, roasted winter squash, sage butter, pistachio
chili jam, B&B pickles, yum yum sauce with fries
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
fennel sausage, soft boiled egg, panko, spicy mayo
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Yuzu Garlic Butter Or Sriracha Honey Lime
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Tomato, fior di latte, basil, extra virgin olive oil
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Local Fraser Valley duck, glazed grapes & apples, duck sauce
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Bulldog Sauce, Cabbage, Kewpie Mayo
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
