Deep fried, house fish sauce glaze
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Tiger prawns, manila clams, baby scallops, lemon dill cream
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Asparagus, Maitake, Chicken Skin
Shrimp & vegetable dumplings. 4 pieces
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Parsley/garlic Butter, Balsamic/shallot Chutney, Served With House Made Sourdough Bread
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Yuzu Garlic Butter Or Sriracha Honey Lime
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
traditional friulian fried cheese, soft potatoes, slow cooked onions
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Deep fried breaded jumbo size prawns and scallops
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Cheese Grillers & Straight Up Tomato soup taster
Gem Lettuce, Creamed Spring Vegetables, Asparagus, Breadcrumb Gremolata, Soft-boiled Egg
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Ancho chili cream, parmesan popcorn
slow smoked and smothered wth our texas whiskey bbq sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
house made noodles, trumpet mushroom, basil, coconut
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Radishes, Serrano Chili, Calamansi Vinaigrette
A southeast Asian style flatbread with curry sauce on the side
Hamachi. Blood Orange, Jade Radish
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Assortment of cured meats, piccalilli, grilled sourdough
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Steamed Chinese broccoli, garlic chips & sweet soy
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad