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Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Hokkaido scallops, radish, ponzu, chili crisp

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Classic Bolognese, Parmigiano Reggiano

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

egg salad, red crab, black truffle, milk bread

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

dried age roasted duck, asian pear cucumber salad

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

San marzano tomato sauce, cashew mozzarella, parmesan, basil

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

pistachio pesto, fior di latte, toasted pistachios

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce


Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Akami, Chutoro, Otoro, Negitoro

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Bulldog Sauce, Cabbage, Kewpie Mayo

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

herby spicy seared hamachi

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Bacon, Shallots, Grana Padano Parmesan, Panko

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

house made noodles, trumpet mushroom, basil, coconut

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Al pastor, fried beans, avocado salsa, pickled onions

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
