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Best In Town Eats
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Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
slow smoked and smothered wth our texas whiskey bbq sauce
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
ocally sourced, cocktail sauce, mignonette, lemon
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Egg noodles, marinated egg, prawn & pork wontons
traditional friulian fried cheese, soft potatoes, slow cooked onions
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Blueberry habanero jam, crispy shallots, polenta, lemon
dried age roasted duck, asian pear cucumber salad
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Caramelized Onion, Crouton, Gruyère
confit tomato, crispy basil, tarragon, poulet au crème
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Ancho chili cream, parmesan popcorn
herby spicy seared hamachi
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
arrabbiata, burrata, parmesan, baguette
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Assorted Chutney, Toasted Fox Nuts
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
