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Braised duck leg in an aromatic soy broth. Asian celery and bok choy

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

in Tomato and Coconut Curry with House Naan

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus


a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

cabbage, shiitake mushroom, black mushroom (2pc)

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

roasted bone marrow, secret sauce, banh mi crostini

Egg noodles, marinated egg, prawn & pork wontons

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Sliced marinated grilled beef, served with herb vinaigrette

Roasted Bone Marrow, Colcannon, Sauce Diane

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

confit tomato, crispy basil, tarragon, poulet au crème

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

chili garlic, soybean, vegan oyster sauce, thai basil

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

slow smoked and smothered wth our texas whiskey bbq sauce

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

dried age roasted duck, asian pear cucumber salad

Sauteed Thin Pork Sausage Finished With Basque Cider

butter lettuce, hard boiled eggs, capers, dijon dressing

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Sliced marinated pork jowl, served with herb vinaigrette
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
