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Best In Town Eats
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Chicken Sautéed with greens
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Caramelized Onion, Crouton, Gruyère
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
The classic marg pie
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Sieglinde Potato, Baby Turnip
Arugula, Insalata di Tonno, Roasted Onion
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Tomato, fior di latte, basil, extra virgin olive oil
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Single Origin Black Pepper, Pecorino
roasted bone marrow, secret sauce, banh mi crostini
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
(Min 6) Mignonette, Lemon, Horseradish
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Pomelo topped with crispy shallots, shredded coconut
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Bison tartare, assorted aioli, buttermilk onion rings
Sliced marinated pork jowl, served with herb vinaigrette
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
slow smoked and smothered wth our texas whiskey bbq sauce
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
cabbage, shiitake mushroom, black mushroom (2pc)
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Mussels, white wine, cream, smoked bacon lardons, spring onion
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
slow smoked with house rub, smothered in house caroline red bbq sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
in Thick Yoghurt and Garlic Curry with Onion Rings
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
butter lettuce, hard boiled eggs, capers, dijon dressing
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Legumes, Cheese, Salsa Verde
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Shrimp & vegetable dumplings. 4 pieces
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Caramelized Onion Beef Broth, Croutons, Gratinée
