Best In Town Eats
Chicken Sautéed with greens
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
dried age roasted duck, asian pear cucumber salad
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
house made noodles, trumpet mushroom, basil, coconut
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Parsley/garlic Butter, Balsamic/shallot Chutney, Served With House Made Sourdough Bread
Marinara, Double Pepperoni and Cheese
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
slow smoked and smothered wth our texas whiskey bbq sauce
(Min 6) Mignonette, Lemon, Horseradish
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Pomelo topped with crispy shallots, shredded coconut
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Sliced marinated grilled beef, served with herb vinaigrette
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Classic Bolognese, Parmigiano Reggiano
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
1lb manila clams, chili, garlic, white wine, parsley & lemon
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
