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Best In Town Eats
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Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
traditional friulian fried cheese, soft potatoes, slow cooked onions
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Bison tartare, assorted aioli, buttermilk onion rings
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
fennel sausage, soft boiled egg, panko, spicy mayo
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
slow smoked with house rub, smothered in house caroline red bbq sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Pomelo topped with crispy shallots, shredded coconut
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
pistachio condimento, focaccia, pickled jalapeno
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
rabbit ragù, fried rosemary, english peas, lemon zest
cabbage, shiitake mushroom, black mushroom (2pc)
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
8pc salmon 3pc amaebi marinated in house-made soy sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Pan Fried; Beef, pork, or vegetable
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Fried chicken, bacon, cheese, egg, sausage gravy
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
chili garlic, soybean, vegan oyster sauce, thai basil
preserved cherries, waffles, smoked maple syrup
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Sliced marinated grilled beef, served with herb vinaigrette
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Hokkaido scallops, radish, ponzu, chili crisp
Legumes, Cheese, Salsa Verde
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
butter lettuce, hard boiled eggs, capers, dijon dressing
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
10 year aged cheddar, roasted jalapeño, scallion
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
