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Best In Town Eats
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7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
pomodoro, basil, grana padano
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
dried age roasted duck, asian pear cucumber salad
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Hokkaido scallops, radish, ponzu, chili crisp
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Sea urchin, hazelnut, pear, squid ink brioche
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Yuzu Garlic Butter Or Sriracha Honey Lime
Beef tenderloin, green onion, capers, arugula, parmigiano
General Tao's Sauce, fried chicken wings, grilled broccolini
Dungeness Crab, Spaghetti Squash, Crab Emulsion
italian sausage and braised fennel ragu, grana padano
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Blueberry habanero jam, crispy shallots, polenta, lemon
Pomelo topped with crispy shallots, shredded coconut
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
humboldt Squid bolognese, Taggiasca olives, herb ricotta
