.png)

arrabbiata, burrata, parmesan, baguette

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Roasted Bone Marrow, Colcannon, Sauce Diane

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Sauteed Thin Pork Sausage Finished With Basque Cider

fennel sausage, soft boiled egg, panko, spicy mayo

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Sieglinde Potato, Baby Turnip

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

side stripe shrimp, aglio e olio, pangrattato

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Tiger prawns, manila clams, baby scallops, lemon dill cream

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Cheese Grillers & Straight Up Tomato soup taster

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Arugula, Insalata di Tonno, Roasted Onion

Blueberry habanero jam, crispy shallots, polenta, lemon

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

chili garlic, soybean, vegan oyster sauce, thai basil

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

House-made udon with premium dashi broth, served with tempura bits and green onion

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Japanese style omelette, fried rice and tomato sauce

General Tao's Sauce, fried chicken wings, grilled broccolini

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

(Min 6) Mignonette, Lemon, Horseradish

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Signature pie loaded with Ezzo Supreme Roni cups

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
