Best In Town Eats
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Akami, Chutoro, Otoro, Negitoro
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Wagyu Beef, Japanese Uni, White Truffles
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Cheese Grillers & Straight Up Tomato soup taster
Side Stripe prawns, olives, crispy pancetta spicy tomato
Garum, Fudgy Yolk, Sorrel And Shiso
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Smoked Castelvetrano, Chorizo Vinaigrette
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Fried chicken, bacon, cheese, egg, sausage gravy
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Garlic, ginger, marinated crispy free-range chicken
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
spring garlic daikon purée, raddiccio slaw, herb oil
House-made udon with premium dashi broth, served with tempura bits and green onion
squid ink fresh pasta, lobster, bottarga, lemon, chilli
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Fraser Valley Duck, Lentils, Pomme Purée
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
