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Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

pork + lamb ragu, brown sage butter, snap peas

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

in Thick Yoghurt and Garlic Curry with Onion Rings

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Bison tartare, assorted aioli, buttermilk onion rings

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Crispy tofu with go chu jiang and chili mayo

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

pistachio condimento, focaccia, pickled jalapeno

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Sieglinde Potato, Baby Turnip

Pickled Vegetables, Fennel Pollen

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

(3 Sticks) Pork Skewers, Banana Ketchup Glaze


Steamed rice served in chicken and potato curry rich in coconut milk

Tiger prawns, manila clams, baby scallops, lemon dill cream

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

w/ ponzu mayo & shichimi-chili

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

side stripe shrimp, aglio e olio, pangrattato

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

rabbit ragù, fried rosemary, english peas, lemon zest

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Premium Oyster Topped With Uni And Caviar

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Tomato, fior di latte, basil, extra virgin olive oil

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

italian sausage and braised fennel ragu, grana padano

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

cilantro-mint chutney, puffed rice, semolina crackers

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
