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The classic marg pie

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

italian sausage and braised fennel ragu, grana padano

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Assorted Chutney, Toasted Fox Nuts


Crisp Dough Pillows, Parmigiano Reggianno

slow smoked and smothered with carolina red bbq sauce

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Gindara sablefish, radicchio crepe with lemon verbena butter

arrabbiata, burrata, parmesan, baguette

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

4 pcs - (steamed) prawn, pork & mushroom

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

In A Tangy & Creamy Cayenne Curry

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

rabbit ragù, fried rosemary, english peas, lemon zest

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Premium Oyster Topped With Uni And Caviar

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Onion, Bacon, Chicken Broth, Baguette, Gruyère

pistachio pesto, fior di latte, toasted pistachios

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Basil, garlic, tomato, chili

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Hokkaido scallops, radish, ponzu, chili crisp

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Pickled Vegetables, Fennel Pollen

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
