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Best In Town Eats
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chili and spice marinade
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Wagyu Beef, Japanese Uni, White Truffles
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Dungeness Crab, Spaghetti Squash, Crab Emulsion
chili jam, B&B pickles, yum yum sauce with fries
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Caramelized Onion Beef Broth, Croutons, Gratinée
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Roasted Bone Marrow, Colcannon, Sauce Diane
Blueberry habanero jam, crispy shallots, polenta, lemon
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
House-made udon with premium dashi broth, served with tempura bits and green onion
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
preserved cherries, waffles, smoked maple syrup
