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Best In Town Eats
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Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Orange gastrique, roasted carrots & pommes dauphine
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Thinly shaved veal loin, capers, tonnato sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Gindara sablefish, radicchio crepe with lemon verbena butter
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
hoisin glaze, ginger sesame slaw, jalapeno jam
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Al pastor, fried beans, avocado salsa, pickled onions
Crispy pork, carrot, daikon, lechon sauce, and green onions
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Pecorino, Whey, Freshly Cracked Sarawak Pepper
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Grain fed pork from Johnston's farm, squash, insalata, pork jus
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Crispy tofu with go chu jiang and chili mayo
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Culatello, mozzarella di bufala, compressed pears, thai chili
aji amarillo puree, pickled turnip, chicharrones
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Yuzu Garlic Butter Or Sriracha Honey Lime
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
cabbage, shiitake mushroom, black mushroom (2pc)
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Stuffed with paneer cheese & spinach
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
