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Best In Town Eats
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Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Pickled Vegetables, Fennel Pollen
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Marinara, Double Pepperoni and Cheese
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Asiago, ricotta, roasted winter squash, sage butter, pistachio
fennel sausage, soft boiled egg, panko, spicy mayo
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Basil, garlic, tomato, chili
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
chili garlic, soybean, vegan oyster sauce, thai basil
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
(6 pieces) Flower-shaped dumplings filled with chicken and spices
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
The classic marg pie
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Blueberry habanero jam, crispy shallots, polenta, lemon
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Bulldog Sauce, Cabbage, Kewpie Mayo
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Herby Goodness, Salsa Machsa
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Thinly shaved veal loin, capers, tonnato sauce
