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Best In Town Eats
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Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Served with Basmati Cumin Rice
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Cheese Grillers & Straight Up Tomato soup taster
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
a selection of house-made charcuterie and cheese
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Garlic, ginger, marinated crispy free-range chicken
Crisp Dough Pillows, Parmigiano Reggianno
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
traditional friulian fried cheese, soft potatoes, slow cooked onions
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Mussels, white wine, cream, smoked bacon lardons, spring onion
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
4 pcs - (steamed) prawn, pork & mushroom
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
crispy fried chicken with a light dust of hot Mumma spice
Assortment of cured meats, piccalilli, grilled sourdough
Pomelo topped with crispy shallots, shredded coconut
Egg noodles, marinated egg, prawn & pork wontons
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Culatello, mozzarella di bufala, compressed pears, thai chili
cilantro-mint chutney, puffed rice, semolina crackers
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Roasted Bone Marrow, Colcannon, Sauce Diane
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Smoked Bone marrow Emulsion, Onion Ash & Pickle
humboldt Squid bolognese, Taggiasca olives, herb ricotta
preserved cherries, waffles, smoked maple syrup
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Fried chicken, bacon, cheese, egg, sausage gravy
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
ocally sourced, cocktail sauce, mignonette, lemon
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
slow smoked with house rub, smothered in house caroline red bbq sauce
