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Duck Foie Gras, Rhubarb, Orange, Sourdough

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

San marzano tomato sauce, cashew mozzarella, parmesan, basil


Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Pickled Vegetables, Fennel Pollen


Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Accoutrement, egg yolk, Parmagiano Reggiano, toast

In A Tangy & Creamy Cayenne Curry

Crispy pork, carrot, daikon, lechon sauce, and green onions

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle


Roasted Bone Marrow, Colcannon, Sauce Diane

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Maitre D’hotel Butter, Radish & Herb Salad

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

slow smoked with house rub, smothered in house caroline red bbq sauce

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Ancho chili cream, parmesan popcorn

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Cheese Grillers & Straight Up Tomato soup taster

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Blueberry habanero jam, crispy shallots, polenta, lemon

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Sauteed Thin Pork Sausage Finished With Basque Cider

Crisp Dough Pillows, Parmigiano Reggianno

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

roasted bone marrow, secret sauce, banh mi crostini

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

dried age roasted duck, asian pear cucumber salad

fennel sausage, soft boiled egg, panko, spicy mayo

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

(Min 6) Mignonette, Lemon, Horseradish
