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Best In Town Eats
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Duck Foie Gras, Rhubarb, Orange, Sourdough
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Served with Basmati Cumin Rice
Culatello, mozzarella di bufala, compressed pears, thai chili
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Crisp Dough Pillows, Parmigiano Reggianno
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Caramelized Onion, Crouton, Gruyère
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Bacon, Shallots, Grana Padano Parmesan, Panko
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
The classic marg pie
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
ocally sourced, cocktail sauce, mignonette, lemon
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
house made noodles, trumpet mushroom, basil, coconut
chili jam, B&B pickles, yum yum sauce with fries
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Hanger Steak Served With Choice Of Pommes Frites Or Salad
butter lettuce, hard boiled eggs, capers, dijon dressing
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
In A Tangy & Creamy Cayenne Curry
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
