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Duck Foie Gras, Rhubarb, Orange, Sourdough

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Wagyu Beef, Japanese Uni, White Truffles

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Hanger Steak Served With Choice Of Pommes Frites Or Salad

cabbage, shiitake mushroom, black mushroom (2pc)

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Bison tartare, assorted aioli, buttermilk onion rings

confit tomato, crispy basil, tarragon, poulet au crème

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Stuffed with paneer cheese & spinach

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

House-made udon with premium dashi broth, served with tempura bits and green onion

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Crisp Dough Pillows, Parmigiano Reggianno

(Min 6) Mignonette, Lemon, Horseradish

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

1lb manila clams, chili, garlic, white wine, parsley & lemon

In A Tangy & Creamy Cayenne Curry

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Sieglinde Potato, Baby Turnip

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Hokkaido scallops, radish, ponzu, chili crisp

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Sliced marinated pork jowl, served with herb vinaigrette

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun


Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

avocado salsa, pickled shallots, Chancho corn tortilla

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

in Tomato and Coconut Curry with House Naan

Akami, Chutoro, Otoro, Negitoro

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
