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Best In Town Eats
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Vietnamese crispy pork belly, đo chua, thit kho emulsion
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
House-made udon with premium dashi broth, served with tempura bits and green onion
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Served with Basmati Cumin Rice
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
General Tao's Sauce, fried chicken wings, grilled broccolini
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Maitre D’hotel Butter, Radish & Herb Salad
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Mussels, tomato coconut cream, smoked chili, lime, cilantro
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
house made noodles, trumpet mushroom, basil, coconut
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
hoisin glaze, ginger sesame slaw, jalapeno jam
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Caramelized Onion Beef Broth, Croutons, Gratinée
Assorted Chutney, Toasted Fox Nuts
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Herby Goodness, Salsa Machsa
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Sea urchin, hazelnut, pear, squid ink brioche
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
