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Best In Town Eats
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Vietnamese crispy pork belly, đo chua, thit kho emulsion
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Stuffed with paneer cheese & spinach
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
The classic marg pie
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Maitre D’hotel Butter, Radish & Herb Salad
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Served With Lemon, Fresh Grated Horseradish And Mignonette
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Marinara, Double Pepperoni and Cheese
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Ancho chili cream, parmesan popcorn
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Single Origin Black Pepper, Pecorino
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
a selection of house-made charcuterie and cheese
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
garlic aioli, crispy capers, sun gold tomatoes
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
hoisin glaze, ginger sesame slaw, jalapeno jam
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Sliced marinated grilled beef, served with herb vinaigrette
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Bison tartare, assorted aioli, buttermilk onion rings
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Sea urchin, hazelnut, pear, squid ink brioche
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
medjool date glaze, ginger labneh, buckwheat
Egg noodles, marinated egg, prawn & pork wontons
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
6 pcs Pork spring rolls and plum sauce
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
chili jam, B&B pickles, yum yum sauce with fries
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
1lb manila clams, chili, garlic, white wine, parsley & lemon
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
