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Best In Town Eats
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Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Arugula, Insalata di Tonno, Roasted Onion
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Crispy tofu with go chu jiang and chili mayo
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Marinara, Double Pepperoni and Cheese
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Crispy pork, carrot, daikon, lechon sauce, and green onions
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Seedy sourdough flatbread, served with seasonal dips
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
a selection of house-made charcuterie and cheese
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Mussels, tomato coconut cream, smoked chili, lime, cilantro
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Maitre D’hotel Butter, Radish & Herb Salad
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
10 year aged cheddar, roasted jalapeño, scallion
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
deep fried pork belly stir-fried with garlic, Thai chili
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Pomelo topped with crispy shallots, shredded coconut
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
in Tomato and Coconut Curry with House Naan
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Wagyu Beef, Japanese Uni, White Truffles
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
avocado salsa, pickled shallots, Chancho corn tortilla
spring garlic daikon purée, raddiccio slaw, herb oil
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Assorted Chutney, Toasted Fox Nuts
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
