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Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Sliced marinated grilled beef, served with herb vinaigrette

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

(Min 6) Mignonette, Lemon, Horseradish

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Maitre D’hotel Butter, Radish & Herb Salad

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Herby Goodness, Salsa Machsa

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Steamed rice served in chicken and potato curry rich in coconut milk

hoisin glaze, ginger sesame slaw, jalapeno jam

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Culatello, mozzarella di bufala, compressed pears, thai chili

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Local Fraser Valley duck, glazed grapes & apples, duck sauce

a selection of house-made charcuterie and cheese

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Hokkaido scallops, radish, ponzu, chili crisp

Seitan, poivre sauce, red onion, watercress salad

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Tiger prawns, manila clams, baby scallops, lemon dill cream

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

vichyssoise, green coriander vinegar, crispy leeks

Fried chicken, bacon, cheese, egg, sausage gravy

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

humboldt Squid bolognese, Taggiasca olives, herb ricotta

dried age roasted duck, asian pear cucumber salad

Signature pie loaded with Ezzo Supreme Roni cups

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

In A Tangy & Creamy Cayenne Curry

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Crispy tofu with go chu jiang and chili mayo

Tomato, fior di latte, basil, extra virgin olive oil

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Legumes, Cheese, Salsa Verde

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Cheese Grillers & Straight Up Tomato soup taster

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
