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Best In Town Eats
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confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
slow smoked and smothered with carolina red bbq sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Roasted Bone Marrow, Colcannon, Sauce Diane
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
garlic aioli, crispy capers, sun gold tomatoes
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Tiger prawns, manila clams, baby scallops, lemon dill cream
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
slow smoked with house rub, smothered in house caroline red bbq sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Basil, garlic, tomato, chili
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
roasted bone marrow, secret sauce, banh mi crostini
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Hokkaido scallops, radish, ponzu, chili crisp
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Thinly shaved veal loin, capers, tonnato sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
fennel sausage, soft boiled egg, panko, spicy mayo
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
The classic marg pie
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
8pc salmon 3pc amaebi marinated in house-made soy sauce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Dungeness crab, prawns, squid, Calabrian chili butter
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
