Best In Town Eats
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Steamed Chinese broccoli, garlic chips & sweet soy
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
(Min 6) Mignonette, Lemon, Horseradish
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Legumes, Cheese, Salsa Verde
4 pcs - (steamed) prawn, pork & mushroom
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Classic Bolognese, Parmigiano Reggiano
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Yuzu Garlic Butter Or Sriracha Honey Lime
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
12 Year Old Balsamic, Oleocanthal Olive Oil, Forno Bread
Pork & Shrimp Or Vegetarian, Chili Crunch
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Daily Selection, Served With Mignonette & Horseradish
Choice of Pork & Veggies // Black Mushroom & Veggies with jicama, carrot, taro, bean thread vermicelli. Served with lettuce, Vietnamese herbs, Mẹ’s Chilli Fish Sauce or Sweet Soy Sauce
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
cabbage, shiitake mushroom, black mushroom (2pc)
Butternut Squash Purée, Laardons, Brussels Sprouts, House-cured Rabbit
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Caramelized Onion Beef Broth, Croutons, Gratinée
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Garum, Fudgy Yolk, Sorrel And Shiso
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
General Tao's Sauce, fried chicken wings, grilled broccolini
French Seasoning,cured Egg Yolk, Grated Parmesan, House Made Potato Chips
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
