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Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

mushrooms, prosciutto, sun-dried tomatoes, lemon

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

In A Tangy & Creamy Cayenne Curry

Steamed Chinese broccoli, garlic chips & sweet soy

slow smoked and smothered with carolina red bbq sauce

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

aji amarillo puree, pickled turnip, chicharrones

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Orange gastrique, roasted carrots & pommes dauphine

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Pork & Shrimp Or Vegetarian, Chili Crunch

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Thinly shaved veal loin, capers, tonnato sauce

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Classic Bolognese, Parmigiano Reggiano

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Blueberry habanero jam, crispy shallots, polenta, lemon

arrabbiata, burrata, parmesan, baguette

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Egg noodles, marinated egg, prawn & pork wontons

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

garlic aioli, crispy capers, sun gold tomatoes

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Maitre D’hotel Butter, Radish & Herb Salad
