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Best In Town Eats
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Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Pan Fried; Beef, pork, or vegetable
Legumes, Cheese, Salsa Verde
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
a selection of house-made charcuterie and cheese
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Shrimp & vegetable dumplings. 4 pieces
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Egg noodles, marinated egg, prawn & pork wontons
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
in Thick Yoghurt and Garlic Curry with Onion Rings
squid ink fresh pasta, lobster, bottarga, lemon, chilli
pistachio condimento, focaccia, pickled jalapeno
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Thinly shaved veal loin, capers, tonnato sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Pomelo topped with crispy shallots, shredded coconut
fennel sausage, soft boiled egg, panko, spicy mayo
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
garlic aioli, crispy capers, sun gold tomatoes
side stripe shrimp, aglio e olio, pangrattato
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Tiger prawns, manila clams, baby scallops, lemon dill cream
pistachio pesto, fior di latte, toasted pistachios
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Ancho chili cream, parmesan popcorn
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Loong Kong chicken, mushrtooms a la crème
Classic Bolognese, Parmigiano Reggiano
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
4 pcs - (steamed) prawn, pork & mushroom
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
ocally sourced, cocktail sauce, mignonette, lemon
arrabbiata, burrata, parmesan, baguette
Wagyu Beef, Japanese Uni, White Truffles
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
San marzano tomato sauce, cashew mozzarella, parmesan, basil
