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Best In Town Eats
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A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
4 pcs - (steamed) prawn, pork & mushroom
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Loong Kong chicken, mushrtooms a la crème
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Sea urchin, hazelnut, pear, squid ink brioche
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Bulldog Sauce, Cabbage, Kewpie Mayo
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Japanese style omelette, fried rice and tomato sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Caramelized Onion, Crouton, Gruyère
Pan Fried; Beef, pork, or vegetable
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
