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Best In Town Eats
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Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Sauteed Thin Pork Sausage Finished With Basque Cider
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
in Tomato and Coconut Curry with House Naan
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Crisp Dough Pillows, Parmigiano Reggianno
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Basil, garlic, tomato, chili
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
pistachio condimento, focaccia, pickled jalapeno
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Caramelized Onion, Crouton, Gruyère
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
slow smoked with house rub, smothered in house caroline red bbq sauce
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
General Tao's Sauce, fried chicken wings, grilled broccolini
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Sliced marinated grilled beef, served with herb vinaigrette
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
pistachio pesto, fior di latte, toasted pistachios
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
pressed BC wild sockeye salmon, jalapeño, Miku sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Dungeness crab, prawns, squid, Calabrian chili butter
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Bulldog Sauce, Cabbage, Kewpie Mayo
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
6 pcs Pork spring rolls and plum sauce
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
pomodoro, basil, grana padano
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
