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Best In Town Eats
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Bell Pepper Hummus, Char Masala
Classic Bolognese, Parmigiano Reggiano
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
General Tao's Sauce, fried chicken wings, grilled broccolini
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Egg noodles, marinated egg, prawn & pork wontons
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Bison tartare, assorted aioli, buttermilk onion rings
humboldt Squid bolognese, Taggiasca olives, herb ricotta
in Tomato and Coconut Curry with House Naan
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
House-made udon with premium dashi broth, served with tempura bits and green onion
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Premium Oyster Topped With Uni And Caviar
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Shrimp & vegetable dumplings. 4 pieces
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Bulldog Sauce, Cabbage, Kewpie Mayo
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
slow smoked with house rub, smothered in house caroline red bbq sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Hokkaido scallops, radish, ponzu, chili crisp
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
pressed BC wild sockeye salmon, jalapeño, Miku sauce
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Pecorino, Whey, Freshly Cracked Sarawak Pepper
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Caramelized Onion, Crouton, Gruyère
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Octopus, Seasonal Purée, And Rich Sobrasada Spread
fennel sausage, soft boiled egg, panko, spicy mayo
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Assortment of cured meats, piccalilli, grilled sourdough
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
