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Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Blueberry habanero jam, crispy shallots, polenta, lemon

Dungeness crab, prawns, squid, Calabrian chili butter

4 pcs - (steamed) prawn, pork & mushroom

aji amarillo puree, pickled turnip, chicharrones

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

butter lettuce, hard boiled eggs, capers, dijon dressing

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

pomodoro, basil, grana padano

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

deep fried pork belly stir-fried with garlic, Thai chili

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Sliced marinated grilled beef, served with herb vinaigrette

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Classic Bolognese, Parmigiano Reggiano

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

chili garlic, soybean, vegan oyster sauce, thai basil

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Marinara, Double Pepperoni and Cheese

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Sea urchin, hazelnut, pear, squid ink brioche

Bison tartare, assorted aioli, buttermilk onion rings

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Caramelized Onion Beef Broth, Croutons, Gratinée

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Crispy pork, carrot, daikon, lechon sauce, and green onions

confit tomato, crispy basil, tarragon, poulet au crème

Assortment of cured meats, piccalilli, grilled sourdough

Shrimp & vegetable dumplings. 4 pieces

Stuffed with paneer cheese & spinach

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

pork + lamb ragu, brown sage butter, snap peas

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
