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Best In Town Eats
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Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Single Origin Black Pepper, Pecorino
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Dungeness Crab, Spaghetti Squash, Crab Emulsion
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Loong Kong chicken, mushrtooms a la crème
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
avocado salsa, pickled shallots, Chancho corn tortilla
Garlic, ginger, marinated crispy free-range chicken
medjool date glaze, ginger labneh, buckwheat
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
4 pcs - (steamed) prawn, pork & mushroom
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
vichyssoise, green coriander vinegar, crispy leeks
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Deep fried breaded jumbo size prawns and scallops
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Assorted Chutney, Toasted Fox Nuts
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Pan Fried; Beef, pork, or vegetable
Al pastor, fried beans, avocado salsa, pickled onions
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
The classic marg pie
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
House-made udon with premium dashi broth, served with tempura bits and green onion
