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Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Pickled Vegetables, Fennel Pollen

pork + lamb ragu, brown sage butter, snap peas

Caramelized Onion Beef Broth, Croutons, Gratinée

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

House-made udon with premium dashi broth, served with tempura bits and green onion

side stripe shrimp, aglio e olio, pangrattato

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

mushrooms, prosciutto, sun-dried tomatoes, lemon

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

traditional friulian fried cheese, soft potatoes, slow cooked onions

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Deep fried breaded tofu and variety of seasonal vegetables

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Garlic, ginger, marinated crispy free-range chicken

Egg noodles, marinated egg, prawn & pork wontons

Seasonal Compound Butter, Grilled Garlic Scapes

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

General Tao's Sauce, fried chicken wings, grilled broccolini

Pomelo topped with crispy shallots, shredded coconut

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

house made noodles, trumpet mushroom, basil, coconut

italian sausage and braised fennel ragu, grana padano

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Chilean crab, baby shrimp, corn sofrito, saffron aioli

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

6 pcs Pork spring rolls and plum sauce

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Pecorino, Whey, Freshly Cracked Sarawak Pepper

thinly sliced beef tenderloin, horseradish aioli , grana padano,

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Loong Kong chicken, mushrtooms a la crème

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
