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Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Asiago, ricotta, roasted winter squash, sage butter, pistachio

slow smoked and smothered wth our texas whiskey bbq sauce

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Classic Bolognese, Parmigiano Reggiano

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Shrimp & vegetable dumplings. 4 pieces

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Blueberry habanero jam, crispy shallots, polenta, lemon

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

10 year aged cheddar, roasted jalapeño, scallion

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Bison tartare, assorted aioli, buttermilk onion rings

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

italian sausage and braised fennel ragu, grana padano

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Sauteed Thin Pork Sausage Finished With Basque Cider

Gindara sablefish, radicchio crepe with lemon verbena butter

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

6 pcs Pork spring rolls and plum sauce

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Chilean crab, baby shrimp, corn sofrito, saffron aioli

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

pomodoro, basil, grana padano

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Pomelo topped with crispy shallots, shredded coconut

Dungeness crab, prawns, squid, Calabrian chili butter

Maitre D’hotel Butter, Radish & Herb Salad

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

4 pcs - (steamed) prawn, pork & mushroom

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
