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crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

slow smoked and smothered with carolina red bbq sauce

Classic Bolognese, Parmigiano Reggiano

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

deep fried pork belly stir-fried with garlic, Thai chili

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Assortment of cured meats, piccalilli, grilled sourdough

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Crispy tofu with go chu jiang and chili mayo

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Arugula, Insalata di Tonno, Roasted Onion

Pork & Shrimp Or Vegetarian, Chili Crunch

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

pressed BC wild sockeye salmon, jalapeño, Miku sauce

side stripe shrimp, aglio e olio, pangrattato

vichyssoise, green coriander vinegar, crispy leeks

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

w/ ponzu mayo & shichimi-chili

In A Tangy & Creamy Cayenne Curry

Mussels, white wine, cream, smoked bacon lardons, spring onion

Seedy sourdough flatbread, served with seasonal dips

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Japanese style omelette, fried rice and tomato sauce

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams


Pan Fried; Beef, pork, or vegetable

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
