Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Mussels, tomato coconut cream, smoked chili, lime, cilantro
slow smoked and smothered with carolina red bbq sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Tiger prawns, manila clams, baby scallops, lemon dill cream
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
House Smoked Bacon, Grilled Spring Onion, Vermouth
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
rabbit ragù, fried rosemary, english peas, lemon zest
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Blueberry habanero jam, crispy shallots, polenta, lemon
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Deep fried breaded jumbo size prawns and scallops
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Pork & Shrimp Or Vegetarian, Chili Crunch
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
house made noodles, trumpet mushroom, basil, coconut
Chilean crab, baby shrimp, corn sofrito, saffron aioli
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Wild ramps, charred onion, crostini, aioli
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Pomelo topped with crispy shallots, shredded coconut
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Sliced marinated grilled beef, served with herb vinaigrette
Thai Basil, Fried Shallots, Rice Cracker
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Single Origin Black Pepper, Pecorino
Stuffed with paneer cheese & spinach
Assortment of cured meats, piccalilli, grilled sourdough
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Seitan, poivre sauce, red onion, watercress salad
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon