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Best In Town Eats
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duck ragu, parmigiano reggiano, basil, truffle
Crispy tofu with go chu jiang and chili mayo
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
italian sausage and braised fennel ragu, grana padano
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
crispy fried chicken with a light dust of hot Mumma spice
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
chili garlic, soybean, vegan oyster sauce, thai basil
Served with Basmati Cumin Rice
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Deep fried breaded tofu and variety of seasonal vegetables
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
ocally sourced, cocktail sauce, mignonette, lemon
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
slow smoked and smothered wth our texas whiskey bbq sauce
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
hoisin glaze, ginger sesame slaw, jalapeno jam
Beef tenderloin, green onion, capers, arugula, parmigiano
