Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Chicken Fried Maitake, Garlic Scape Ranch
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Bulldog Sauce, Cabbage, Kewpie Mayo
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Smoked Castelvetrano, Chorizo Vinaigrette
deep fried pork belly stir-fried with garlic, Thai chili
(6 pieces) Flower-shaped dumplings filled with chicken and spices
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
(Min 6) Mignonette, Lemon, Horseradish
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Sea urchin, hazelnut, pear, squid ink brioche
Garlic, ginger, marinated crispy free-range chicken
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Legumes, Cheese, Salsa Verde
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
The classic marg pie
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Cheese Grillers & Straight Up Tomato soup taster
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Blueberry habanero jam, crispy shallots, polenta, lemon
House Smoked Bacon, Grilled Spring Onion, Vermouth
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Herby Goodness, Salsa Machsa
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Egg noodles, marinated egg, prawn & pork wontons
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
cabbage, shiitake mushroom, black mushroom (2pc)
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Fraser Valley Duck, Lentils, Pomme Purée
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Crispy tofu with go chu jiang and chili mayo
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Brown Butter, Sage, Hazelnuts, Fontina Fondu
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Dungeness crab, prawns, squid, Calabrian chili butter
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
crispy fried chicken with a light dust of hot Mumma spice
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Signature pie loaded with Ezzo Supreme Roni cups
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction