.png)
Best In Town Eats
.png)
Peas, asparagus in a truffle cream.
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
pomodoro, basil, grana padano
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Crisp Dough Pillows, Parmigiano Reggianno
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
arrabbiata, burrata, parmesan, baguette
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
avocado salsa, pickled shallots, Chancho corn tortilla
Dungeness Crab, Spaghetti Squash, Crab Emulsion
pork + lamb ragu, brown sage butter, snap peas
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Orange gastrique, roasted carrots & pommes dauphine
roasted bone marrow, secret sauce, banh mi crostini
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
w/ ponzu mayo & shichimi-chili
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Arugula, Insalata di Tonno, Roasted Onion
aji amarillo puree, pickled turnip, chicharrones
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Sea urchin, hazelnut, pear, squid ink brioche
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
hoisin glaze, ginger sesame slaw, jalapeno jam
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
vichyssoise, green coriander vinegar, crispy leeks
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Akami, Chutoro, Otoro, Negitoro
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
preserved cherries, waffles, smoked maple syrup
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
1lb manila clams, chili, garlic, white wine, parsley & lemon
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
side stripe shrimp, aglio e olio, pangrattato
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
