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Best In Town Eats
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Beef, Cheese, Spam, Pineapple, Terimayo
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
hoisin glaze, ginger sesame slaw, jalapeno jam
Sauteed Thin Pork Sausage Finished With Basque Cider
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Caramelized Onion, Crouton, Gruyère
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
House-made udon with premium dashi broth, served with tempura bits and green onion
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Crispy pork, carrot, daikon, lechon sauce, and green onions
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Seedy sourdough flatbread, served with seasonal dips
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
cilantro-mint chutney, puffed rice, semolina crackers
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Assorted Chutney, Toasted Fox Nuts
Single Origin Black Pepper, Pecorino
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Roasted Bone Marrow, Colcannon, Sauce Diane
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Culatello, mozzarella di bufala, compressed pears, thai chili
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
in Thick Yoghurt and Garlic Curry with Onion Rings
Sliced marinated grilled beef, served with herb vinaigrette
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Mussels, white wine, cream, smoked bacon lardons, spring onion
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Orange gastrique, roasted carrots & pommes dauphine
w/ ponzu mayo & shichimi-chili
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Garlic, ginger, marinated crispy free-range chicken
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Egg noodles, marinated egg, prawn & pork wontons
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Dungeness crab, prawns, squid, Calabrian chili butter
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
