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Beef, Cheese, Spam, Pineapple, Terimayo

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

8pc salmon 3pc amaebi marinated in house-made soy sauce

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Sliced marinated pork jowl, served with herb vinaigrette

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

The classic marg pie

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

a selection of house-made charcuterie and cheese

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

General Tao's Sauce, fried chicken wings, grilled broccolini

Assortment of cured meats, piccalilli, grilled sourdough

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Crisp Dough Pillows, Parmigiano Reggianno

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Pork & Shrimp Or Vegetarian, Chili Crunch

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Akami, Chutoro, Otoro, Negitoro

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

In A Tangy & Creamy Cayenne Curry

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Garlic, ginger, marinated crispy free-range chicken

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

House-made udon with premium dashi broth, served with tempura bits and green onion

roasted bone marrow, secret sauce, banh mi crostini

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
